Kenya, Karimikui
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 With a cup of Jeku you feel like you are transported deep into the Kenyan hills, where the air is filled with the scent of fruit and freshness. Its distinctive acidity and fruity notes still linger in your memory, giving you the feeling that every day is full of new discoveries. Great for alternative brewing methods, where every detail of flavor has a chance to reveal itself.


Tastes like:
 rhubarb, red currant, hibiscus